DESSERT

tiramisu – espresso and rum-soaked ladyfingers, coffee mascarpone cream  14

lemon olive oil cake – coronation grapes, hazelnut cream, grape sorbet  15

warm blueberry crostata – golden eagle farm blueberries, lemon thyme, elderflower caramel, vanilla bean ice cream  15

arborio rice pudding – poached pears, golden oat crumble, muscovado whipped ganache  14

chocolate torte – dark chocolate cake, brandied cherries, manjari custard, hazelnut crunch, salted caramel ice cream  15

trio of house-made ice cream and sorbets – daily selection made with seasonal ingredients + garnishes  13

selection of cheeses – parmesan reggiano, gorgonzola, pecorino, montasio, toma served with toasted cranberry focaccia and marcona almonds   7 ea

Take Home Boxes

house-made chocolates 6 pieces   13.50

macarons 6 pieces   13.50