FIRST

gazpacho, chilled tomato soup
bruschetta of sungold tomatoes, fontana rosa olive oil 16

baby gem caesar salad
anchovies, parmesan, creamy caesar dressing  22

fried zucchini blossoms, ricotta, parmesan, lemon
glorious organics green leaf salad, honey, sweet chili  25

parmesan souffle
twice baked, spinach, fresh cream  24

local albacore tuna crudo
tomato vinaigrette, roggianese pepper, olives, crispy capers 26

burrata from puglia, heirloom and sungold tomatoes
venturi schulze balsamic vinegar, olive oil, arugula, basil 29

wagyu beef carpaccio, king river australia
summer truffle, arugula, pecorino al tartufo  26

wood grilled octopus
iberico chorizo, warm potato salad, fennel, orange 24

salumi misti
prosciutto di parma, capocollo, salami with orange, truffle salami,
pickled vegetables, grissini  23